organism: Solanum lycopersicum
description: Shoots from heat- and salt-stressed plants - exposed to 42 degrees celsius for four hours each day and irrigated with 100 mM NaCl for 21 days
attributes.tag: cultivar
attributes.value: cherry tomato
attributes.tag: age
attributes.value: 35 days
attributes.tag: collection_date
attributes.value: 2022-08
attributes.tag: geo_loc_name
attributes.value: Portugal
attributes.tag: tissue
attributes.value: Shoot
attributes.tag: treatment
attributes.value: COMBINED4_Shoot
attributes.tag: BioSampleModel
attributes.value: Plant