attributes.tag: strain
attributes.value: 26SC04GT01-EC
attributes.tag: sample_name
attributes.value: 26SC04GT01-EC
attributes.tag: author
attributes.value: South Carolina Department of Public Health
attributes.tag: serovar
attributes.value: O54:H7
attributes.tag: source_type
attributes.value: food
attributes.tag: isolate_name_alias
attributes.value: EC26-0042
attributes.tag: isolation_source
attributes.value: turkey
attributes.tag: geo_loc_name
attributes.value: USA:SC
attributes.tag: collection_date
attributes.value: 2026-04
attributes.tag: collected_by
attributes.value: SC
attributes.tag: project_name
attributes.value: NARMS Retail Meat
attributes.tag: sequenced_by
attributes.value: South Carolina Department of Public Health
attributes.tag: Isolate
attributes.value: PNUSAE224961
attributes.tag: Purpose_of_sampling
attributes.value: surveillance [GENEPIO:0100004]
attributes.tag: Type_details
attributes.value: Ground turkey
attributes.tag: file_location
attributes.value: local
attributes.tag: purpose_of_sampling
attributes.value: surveillance [GENEPIO:0100004]
attributes.tag: BioSampleModel
attributes.value: One Health Enteric