strain
26SC04SH01-V1
isolate_name_alias
VIB26-0008
project_name
NARMS Retail Meat
MLST
ST722_vparahaemolyticus
isolation_source
Shellfish
collection_date
2026-04
geo_loc_name
USA:SC
sequenced_by
South Carolina Department of Public Health
collected_by
SC
source_type
food
type_details
Shrimp
purpose_of_sampling
surveillance
lat_lon
missing
author
South Carolina Department of Public Health
BioSampleModel
One Health Enteric