Salmonella enterica
strain
FMA0116
isolation source
fresh hot pepper
source type
food
IFSAC+ Category
seeded vegetables (solanaceous)
ontological term
hot pepper food product:FOODON_00001956|food fresh:FOODON_00002457
attribute_package
environmental/food/other
collection_date
2013-12-10
geo_loc_name
USA
lat_lon
missing
collected_by
United States Food and Drug Administration
FDA_lab_id
839899
food_origin
Dominican Republic
project_name
GenomeTrakr
sequenced_by
United States Food and Drug Administration| Center for Food Safety and Applied Nutrition
BioSampleModel
Pathogen.env