food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.8
Proteins
3.43
Lactose
4.81
Urea
25.9
pH
6.68
Casein
2.7
Free fatty acids
1.57
Solids non fat
9.02
Citric acid
0.117
Somatic cell count
173
fatty acids C14
10.178
fatty acids C16
27.808
fatty acids C18:0
7.948
fatty acids C18:1
20.212
monounsaturated fatty acids
24.051
poly unsaturated fatty acids
3.644
saturated fatty acids
60.517
unsaturated fatty acids
34.513
short chain fatty acids
11.35
medium chain fatty acids
32.891
long chain fatty acids
35.08
trans fatty acids
1.545
Aceton
-0.02
BHB
-0.02
Electrical conductivity
5.59
BioSampleModel
Metagenome or environmental