food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.71
Proteins
3.87
Lactose
4.72
Urea
16.5
pH
6.65
Casein
3.08
Free fatty acids
1.52
Solids non fat
9.36
Citric acid
0.086
Somatic cell count
116
fatty acids C14
11.718
fatty acids C16
30.146
fatty acids C18:0
6.164
fatty acids C18:1
15.191
monounsaturated fatty acids
19.162
poly unsaturated fatty acids
3.143
saturated fatty acids
66.546
unsaturated fatty acids
28.484
short chain fatty acids
13.061
medium chain fatty acids
39.484
long chain fatty acids
24.336
trans fatty acids
0.959
Aceton
-0.12
BHB
-0.08
Electrical conductivity
5.44
BioSampleModel
Metagenome or environmental