food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.96
Proteins
3.34
Lactose
4.82
Urea
25.4
pH
6.69
Casein
2.64
Free fatty acids
1.64
Solids non fat
8.95
Citric acid
0.127
Somatic cell count
355
fatty acids C14
9.967
fatty acids C16
27.412
fatty acids C18:0
8.568
fatty acids C18:1
20.978
monounsaturated fatty acids
25.016
poly unsaturated fatty acids
3.493
saturated fatty acids
60.386
unsaturated fatty acids
34.644
short chain fatty acids
11.195
medium chain fatty acids
32.426
long chain fatty acids
36.497
trans fatty acids
1.305
Aceton
0.02
BHB
0.02
Electrical conductivity
5.49
BioSampleModel
Metagenome or environmental