food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.09
Proteins
3.41
Lactose
4.78
Urea
13.8
pH
6.73
Casein
2.72
Free fatty acids
1.54
Solids non fat
8.95
Citric acid
0.105
Somatic cell count
44
fatty acids C14
11.229
fatty acids C16
30.001
fatty acids C18:0
6.274
fatty acids C18:1
16.607
monounsaturated fatty acids
20.978
poly unsaturated fatty acids
3.141
saturated fatty acids
63.944
unsaturated fatty acids
31.086
short chain fatty acids
12.359
medium chain fatty acids
37.676
long chain fatty acids
28.332
trans fatty acids
0.617
Aceton
-0.07
BHB
-0.04
Electrical conductivity
5.57
BioSampleModel
Metagenome or environmental