food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.18
Proteins
3.53
Lactose
4.77
Urea
17.8
pH
6.65
Casein
2.8
Free fatty acids
2.01
Solids non fat
9.07
Citric acid
0.122
Somatic cell count
155
fatty acids C14
10.428
fatty acids C16
27.86
fatty acids C18:0
8.369
fatty acids C18:1
19.538
monounsaturated fatty acids
23.949
poly unsaturated fatty acids
3.296
saturated fatty acids
61.444
unsaturated fatty acids
33.586
short chain fatty acids
11.58
medium chain fatty acids
34.611
long chain fatty acids
32.741
trans fatty acids
1.593
Aceton
-0.01
BHB
-0.03
Electrical conductivity
5.48
BioSampleModel
Metagenome or environmental