food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.25
Proteins
3.75
Lactose
4.83
Urea
27.6
pH
6.69
Casein
2.96
Free fatty acids
1.88
Solids non fat
9.36
Citric acid
0.112
Somatic cell count
25
fatty acids C14
11.288
fatty acids C16
29.537
fatty acids C18:0
6.525
fatty acids C18:1
16.966
monounsaturated fatty acids
20.51
poly unsaturated fatty acids
3.066
saturated fatty acids
65.051
unsaturated fatty acids
29.979
short chain fatty acids
12.378
medium chain fatty acids
37.67
long chain fatty acids
29.042
trans fatty acids
0.735
Aceton
-0.06
BHB
-0.04
Electrical conductivity
5.34
BioSampleModel
Metagenome or environmental