food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.96
Proteins
3.64
Lactose
4.77
Urea
26.5
pH
6.66
Casein
2.86
Free fatty acids
1.3
Solids non fat
9.17
Citric acid
0.104
Somatic cell count
214
fatty acids C14
11.401
fatty acids C16
29.666
fatty acids C18:0
6.814
fatty acids C18:1
17.351
monounsaturated fatty acids
21.463
poly unsaturated fatty acids
3.25
saturated fatty acids
64.301
unsaturated fatty acids
30.729
short chain fatty acids
12.263
medium chain fatty acids
37.071
long chain fatty acids
28.725
trans fatty acids
1.324
Aceton
-0.05
BHB
-0.04
Electrical conductivity
5.55
BioSampleModel
Metagenome or environmental