food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.88
Proteins
3.39
Lactose
4.8
Urea
12.1
pH
6.68
Casein
2.69
Free fatty acids
1.67
Solids non fat
8.95
Citric acid
0.14
Somatic cell count
34
fatty acids C14
11.571
fatty acids C16
31.411
fatty acids C18:0
7.353
fatty acids C18:1
14.669
monounsaturated fatty acids
19.297
poly unsaturated fatty acids
2.67
saturated fatty acids
66.242
unsaturated fatty acids
28.788
short chain fatty acids
12.203
medium chain fatty acids
39.577
long chain fatty acids
29.049
trans fatty acids
0.457
Aceton
-0.01
BHB
0.01
Electrical conductivity
5.51
BioSampleModel
Metagenome or environmental