food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.14
Proteins
3.75
Lactose
4.73
Urea
22.1
pH
6.66
Casein
2.97
Free fatty acids
1.61
Solids non fat
9.29
Citric acid
0.111
Somatic cell count
178
fatty acids C14
11.159
fatty acids C16
28.214
fatty acids C18:0
6.726
fatty acids C18:1
17.66
monounsaturated fatty acids
21.939
poly unsaturated fatty acids
3.337
saturated fatty acids
63.524
unsaturated fatty acids
31.506
short chain fatty acids
12.007
medium chain fatty acids
36.275
long chain fatty acids
30.237
trans fatty acids
1.275
Aceton
-0.04
BHB
-0.02
Electrical conductivity
5.7
BioSampleModel
Metagenome or environmental