food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.59
Proteins
2.91
Lactose
4.82
Urea
28.6
pH
6.74
Casein
2.28
Free fatty acids
1.56
Solids non fat
8.44
Citric acid
0.119
Somatic cell count
726
fatty acids C14
9.163
fatty acids C16
27.591
fatty acids C18:0
8.613
fatty acids C18:1
21.9
monounsaturated fatty acids
25.953
poly unsaturated fatty acids
4.037
saturated fatty acids
59.335
unsaturated fatty acids
35.695
short chain fatty acids
11.889
medium chain fatty acids
30.122
long chain fatty acids
37.531
trans fatty acids
1.681
Aceton
-0.09
BHB
-0.05
Electrical conductivity
5.94
BioSampleModel
Metagenome or environmental