food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.46
Proteins
3.3
Lactose
4.77
Urea
16.4
pH
6.67
Casein
2.62
Free fatty acids
1.67
Solids non fat
8.8
Citric acid
0.155
Somatic cell count
80
fatty acids C14
10.871
fatty acids C16
29.872
fatty acids C18:0
8.389
fatty acids C18:1
16.6
monounsaturated fatty acids
19.929
poly unsaturated fatty acids
2.698
saturated fatty acids
65.878
unsaturated fatty acids
29.152
short chain fatty acids
12.372
medium chain fatty acids
38.086
long chain fatty acids
30.313
trans fatty acids
0.531
Aceton
0.02
BHB
0.01
Electrical conductivity
5.44
BioSampleModel
Metagenome or environmental