food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.13
Proteins
3.64
Lactose
4.75
Urea
16.7
pH
6.64
Casein
2.9
Free fatty acids
1.51
Solids non fat
9.22
Citric acid
0.115
Somatic cell count
58
fatty acids C14
10.219
fatty acids C16
26.039
fatty acids C18:0
8.322
fatty acids C18:1
20.275
monounsaturated fatty acids
24.513
poly unsaturated fatty acids
3.797
saturated fatty acids
60.659
unsaturated fatty acids
34.371
short chain fatty acids
12.05
medium chain fatty acids
32.718
long chain fatty acids
34.13
trans fatty acids
1.923
Aceton
-0.05
BHB
-0.04
Electrical conductivity
5.35
BioSampleModel
Metagenome or environmental