food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.33
Proteins
3.42
Lactose
4.77
Urea
17
pH
6.65
Casein
2.73
Free fatty acids
1.58
Solids non fat
8.92
Citric acid
0.123
Somatic cell count
98
fatty acids C14
11.07
fatty acids C16
30.131
fatty acids C18:0
7.17
fatty acids C18:1
17.962
monounsaturated fatty acids
21.625
poly unsaturated fatty acids
2.855
saturated fatty acids
64.344
unsaturated fatty acids
30.686
short chain fatty acids
11.697
medium chain fatty acids
37.204
long chain fatty acids
30.541
trans fatty acids
0.841
Aceton
-0.04
BHB
-0.03
Electrical conductivity
5.26
BioSampleModel
Metagenome or environmental