food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.37
Proteins
3.59
Lactose
4.85
Urea
23.4
pH
6.69
Casein
2.86
Free fatty acids
1.54
Solids non fat
9.23
Citric acid
0.141
Somatic cell count
325
fatty acids C14
9.759
fatty acids C16
26.345
fatty acids C18:0
8.728
fatty acids C18:1
21.967
monounsaturated fatty acids
24.957
poly unsaturated fatty acids
3.604
saturated fatty acids
59.831
unsaturated fatty acids
35.199
short chain fatty acids
11.759
medium chain fatty acids
31.665
long chain fatty acids
35.808
trans fatty acids
1.849
Aceton
-0.06
BHB
-0.05
Electrical conductivity
5.23
BioSampleModel
Metagenome or environmental