food metagenome
collection_date
2018-06
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.39
Proteins
3.25
Lactose
4.65
Urea
32.5
pH
6.71
Casein
2.49
Free fatty acids
1.24
Solids non fat
8.7
Citric acid
0.117
Somatic cell count
271
fatty acids C14
9.934
fatty acids C16
26.465
fatty acids C18:0
7.791
fatty acids C18:1
21.748
monounsaturated fatty acids
26.128
poly unsaturated fatty acids
4.253
saturated fatty acids
58.588
unsaturated fatty acids
36.442
short chain fatty acids
11.202
medium chain fatty acids
29.127
long chain fatty acids
37.161
trans fatty acids
3.426
Aceton
-0.02
BHB
-0.03
Electrical conductivity
5.9
BioSampleModel
Metagenome or environmental