food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.37
Proteins
3.55
Lactose
4.83
Urea
17.8
pH
6.72
Casein
2.81
Free fatty acids
1.66
Solids non fat
9.13
Citric acid
0.119
Somatic cell count
269
fatty acids C14
10.423
fatty acids C16
28.448
fatty acids C18:0
7.964
fatty acids C18:1
18.374
monounsaturated fatty acids
22.085
poly unsaturated fatty acids
3.001
saturated fatty acids
63.841
unsaturated fatty acids
31.189
short chain fatty acids
12.397
medium chain fatty acids
35.471
long chain fatty acids
31.368
trans fatty acids
1.208
Aceton
-0.03
BHB
-0.02
Electrical conductivity
5.17
BioSampleModel
Metagenome or environmental