food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.18
Proteins
3.56
Lactose
4.74
Urea
24.4
pH
6.67
Casein
2.8
Free fatty acids
1.52
Solids non fat
9.07
Citric acid
0.126
Somatic cell count
43
fatty acids C14
10.149
fatty acids C16
27.264
fatty acids C18:0
8.573
fatty acids C18:1
19.497
monounsaturated fatty acids
22.815
poly unsaturated fatty acids
3.484
saturated fatty acids
62.437
unsaturated fatty acids
32.593
short chain fatty acids
12.371
medium chain fatty acids
33.852
long chain fatty acids
33.089
trans fatty acids
1.989
Aceton
-0.01
BHB
-0.03
Electrical conductivity
5.52
BioSampleModel
Metagenome or environmental