food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.86
Proteins
3.57
Lactose
4.83
Urea
18.4
pH
6.68
Casein
2.81
Free fatty acids
1.34
Solids non fat
9.18
Citric acid
0.112
Somatic cell count
110
fatty acids C14
10.589
fatty acids C16
28.008
fatty acids C18:0
7.706
fatty acids C18:1
19.422
monounsaturated fatty acids
23.609
poly unsaturated fatty acids
3.462
saturated fatty acids
61.91
unsaturated fatty acids
33.12
short chain fatty acids
11.962
medium chain fatty acids
34.196
long chain fatty acids
32.494
trans fatty acids
1.496
Aceton
-0.02
BHB
-0.04
Electrical conductivity
5.4
BioSampleModel
Metagenome or environmental