food metagenome
collection_date
2018-06
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.86
Proteins
3.26
Lactose
4.76
Urea
23.4
pH
6.65
Casein
2.57
Free fatty acids
1.86
Solids non fat
8.8
Citric acid
0.126
Somatic cell count
272
fatty acids C14
10.912
fatty acids C16
31.284
fatty acids C18:0
8.123
fatty acids C18:1
17.574
monounsaturated fatty acids
21.941
poly unsaturated fatty acids
2.781
saturated fatty acids
63.14
unsaturated fatty acids
31.89
short chain fatty acids
10.765
medium chain fatty acids
38.019
long chain fatty acids
30.95
trans fatty acids
1.205
Aceton
-0.02
BHB
-0.01
Electrical conductivity
5.61
BioSampleModel
Metagenome or environmental