food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.93
Proteins
3.67
Lactose
4.71
Urea
21.2
pH
6.68
Casein
2.89
Free fatty acids
1.48
Solids non fat
9.13
Citric acid
0.106
Somatic cell count
138
fatty acids C14
11.704
fatty acids C16
30.419
fatty acids C18:0
6.274
fatty acids C18:1
15.504
monounsaturated fatty acids
19.12
poly unsaturated fatty acids
3.243
saturated fatty acids
65.09
unsaturated fatty acids
29.94
short chain fatty acids
12.809
medium chain fatty acids
39.316
long chain fatty acids
26.836
trans fatty acids
0.881
Aceton
-0.08
BHB
-0.06
Electrical conductivity
5.46
BioSampleModel
Metagenome or environmental