food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
3.88
Proteins
3.33
Lactose
4.86
Urea
18.1
pH
6.74
Casein
2.63
Free fatty acids
1.73
Solids non fat
8.93
Citric acid
0.131
Somatic cell count
46
fatty acids C14
10.784
fatty acids C16
30.172
fatty acids C18:0
7.902
fatty acids C18:1
17.388
monounsaturated fatty acids
21.211
poly unsaturated fatty acids
2.882
saturated fatty acids
64.172
unsaturated fatty acids
30.858
short chain fatty acids
12.355
medium chain fatty acids
36.256
long chain fatty acids
30.761
trans fatty acids
0.868
Aceton
0
BHB
-0.02
Electrical conductivity
5.57
BioSampleModel
Metagenome or environmental