food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.02
Proteins
3.62
Lactose
4.85
Urea
24
pH
6.68
Casein
2.86
Free fatty acids
1.38
Solids non fat
9.25
Citric acid
0.117
Somatic cell count
35
fatty acids C14
11.224
fatty acids C16
28.956
fatty acids C18:0
7.029
fatty acids C18:1
17.828
monounsaturated fatty acids
21.462
poly unsaturated fatty acids
3.276
saturated fatty acids
63.816
unsaturated fatty acids
31.214
short chain fatty acids
12.874
medium chain fatty acids
35.664
long chain fatty acids
29.232
trans fatty acids
1.244
Aceton
-0.09
BHB
-0.06
Electrical conductivity
5.33
BioSampleModel
Metagenome or environmental