food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.38
Proteins
3.67
Lactose
4.84
Urea
19.1
pH
6.73
Casein
2.92
Free fatty acids
1.84
Solids non fat
9.25
Citric acid
0.108
Somatic cell count
51
fatty acids C14
11.33
fatty acids C16
30.503
fatty acids C18:0
6.277
fatty acids C18:1
16.247
monounsaturated fatty acids
19.487
poly unsaturated fatty acids
2.685
saturated fatty acids
65.779
unsaturated fatty acids
29.251
short chain fatty acids
12.794
medium chain fatty acids
38.714
long chain fatty acids
27.617
trans fatty acids
0.427
Aceton
-0.07
BHB
-0.06
Electrical conductivity
5.3
BioSampleModel
Metagenome or environmental