food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.04
Proteins
3.36
Lactose
4.9
Urea
23.6
pH
6.66
Casein
2.67
Free fatty acids
1.66
Solids non fat
9.05
Citric acid
0.122
Somatic cell count
43
fatty acids C14
10.643
fatty acids C16
26.968
fatty acids C18:0
8.055
fatty acids C18:1
19.466
monounsaturated fatty acids
23.215
poly unsaturated fatty acids
3.4
saturated fatty acids
61.601
unsaturated fatty acids
33.429
short chain fatty acids
12.523
medium chain fatty acids
33.54
long chain fatty acids
33.303
trans fatty acids
1.539
Aceton
-0.08
BHB
-0.07
Electrical conductivity
5.34
BioSampleModel
Metagenome or environmental