Escherichia coli
strain
NMSU-00139
isolation source
raw burger
source type
food
IFSAC+ Category
multi-ingredient
ontological term
food (raw):FOODON_03311126|beef hamburger (dish):FOODON_00002737
attribute_package
environmental/food/other
collected_by
New Mexico State University | Food Safety Laboratory
collection_date
1993-02
geo_loc_name
USA:WA
lat_lon
missing
isolate_name_alias
F046B E-I-1; SEA 6458; CFSAN036988
serovar
O157:H7
package
environmental/food/other
Toxin
stx1 and stx2
project_name
GenomeTrakr
sequenced_by
New Mexico State University | Food Safety Laboratory
food_origin
USA:WA
BioSampleModel
Pathogen.env