food metagenome
collection_date
2018-02
env_broad_scale
environmental system (ENVO_01000254)
env_local_scale
animal-associated environment (ENVO:01001002)
env_medium
enironmental material subcl emulsion (ENVO:00010506)
geo_loc_name
Italy: South Tyrol
lat_lon
46.4949 N 11.3403 E
isolation_source
Cow's milk
samp_collect_device
plastic sterile milk samplers
samp_mat_process
No processing
samp_size
200 ml
samp_store_dur
6 months
samp_store_loc
Freezer
samp_store_temp
-20
temp
4oC
Fat
4.44
Proteins
3.61
Lactose
4.85
Urea
23.9
pH
6.69
Casein
2.87
Free fatty acids
1.76
Solids non fat
9.16
Citric acid
0.126
Somatic cell count
50
fatty acids C14
10.17
fatty acids C16
27.834
fatty acids C18:0
8.179
fatty acids C18:1
21.536
monounsaturated fatty acids
24.864
poly unsaturated fatty acids
3.344
saturated fatty acids
61.597
unsaturated fatty acids
33.433
short chain fatty acids
12.008
medium chain fatty acids
33.457
long chain fatty acids
33.585
trans fatty acids
0.983
Aceton
-0.04
BHB
-0.04
Electrical conductivity
5.32
BioSampleModel
Metagenome or environmental