food fermentation metagenome
Sourdough_C_step28
sample_name
Sourdough_C_step28
collection_date
2017-06-14
cultivar
Mugihito Oshiro
env_broad_scale
agricultural feature
env_local_scale
field
env_medium
soil
geo_loc_name
Japan
host
not applicable
isol_growth_condt
not applicable
label
wheat cultivated in Japan
lat_lon
35.7344 N 139.9018 E
ph_regm
3.72
project_name
PSUB009167
samp_mat_process
51day
BioSampleModel
MIMARKS.specimen.plant-associated