cheese sample, producer: CAVIZZOLA, valley: VALBREMBANA, period: 1, replicate: C, sampleID: CZ1C
food metagenome
isolation_source
Historic rebel cheese
collection_date
2015-10-19
geo_loc_name
Italy: VALBREMBANA,CAVIZZOLA
lat_lon
missing
samp_collect_device
polyethylene bags
samp_mat_process
freezing
samp_size
250 g
source_material_id
CZ1C
production_date
2015-07-09
days_ripening
102
producer
CAVIZZOLA
producer_id
PP3
valley
VALBREMBANA
replicate
C
%_goat_milk
20
t_heating
38.7
t_final
51.2
grazing_period
1
pasture_area
CaseraE
altitude_meters_(a.s.l.)
1800
storing_temp
-18 C
BioSampleModel
Metagenome or environmental