food fermentation metagenome
isolation_source
naturally fermented milk
collection_date
2015-10
geo_loc_name
Senegal: Guilado
lat_lon
16.463 N 15.701 W
raw seq
45810.263856000005
proc seqs
29106
qPCR (ng/ul)
6.2401599999999995
sample #
59
BioSampleModel
Metagenome or environmental