food fermentation metagenome
isolation_source
starter tablet
collection_date
2015-10
geo_loc_name
Senegal: Gaye
lat_lon
16.567 N 15.450 W
raw seq
19477.721676
proc seqs
12852
qPCR (ng/ul)
3.0022399999999996
sample #
172
BioSampleModel
Metagenome or environmental