food fermentation metagenome
isolation_source
starter tablet
collection_date
2015-10
geo_loc_name
Senegal: Gaye
lat_lon
16.567 N 15.450 W
raw seq
24612.865956
proc seqs
16226
qPCR (ng/ul)
1.6438
sample #
177
BioSampleModel
Metagenome or environmental