food fermentation metagenome
isolation_source
naturally fermented milk
collection_date
2015-10
geo_loc_name
Senegal: Guilado
lat_lon
16.463 N 15.701 W
raw seq
79332.00802800001
proc seqs
52631
qPCR (ng/ul)
17.565099999999997
sample #
75
BioSampleModel
Metagenome or environmental