HMQ2.0.B7.B
food metagenome
isolation_source
ham
collection_date
2017-09-08
geo_loc_name
France: Jouy-en-Josas
lat_lon
48.76 N 2.19 W
SamplingCampaign
C2
ChurningSpeed
slow
MeatTransportation
none
DrainOffTime
none
SlicingLine
none
O2PackagingPermeability
none
ShelfLife
none
ProcessedMeat
churned
MolecularMarker
gyrB
SampleNumber
19
BioSampleModel
Metagenome or environmental