HMQ3.0.B8.B
food metagenome
isolation_source
ham
collection_date
2017-09-21
geo_loc_name
France: Jouy-en-Josas
lat_lon
48.76 N 2.19 W
SamplingCampaign
C3
ChurningSpeed
slow
MeatTransportation
none
DrainOffTime
none
SlicingLine
none
O2PackagingPermeability
none
ShelfLife
none
ProcessedMeat
churned
MolecularMarker
gyrB
SampleNumber
27
BioSampleModel
Metagenome or environmental