wine metagenome
isolation_source
fermenting grape must
collection_date
2014-01-22
geo_loc_name
Italy: Montalcino, Siena
lat_lon
43.0 N 11.5 E
ref_biomaterial
Boynton and Greig (in review) Data in Brief
samp_size
1 ml
fermentor
17
microcosm_inoculum_treatment
control community
Saccharomyces_CFU_proportion
0.802079465
Hanseniaspora_CFU_proportion
0.181024879
Metschnikowia_CFU_proportion
0.016895655
BioSampleModel
Metagenome or environmental