Pathogen sample from Salmonella enterica
Salmonella enterica subsp. enterica serovar Typhimurium
serovar
Typhimurium
strain
FNW19I01
attribute_package
environmental/food/other
isolation source
frozen cooked crawfish
IFSAC+ Category
multi-ingredient| crustaceans
source type
food
geo_loc_name
USA
ontological term
fish frozen:FOODON_03301083|crawfish or crayfish:FOODON_03412686|food (cooked):FOODON_00001181
collected_by
United States Food and Drug Administration
collection_date
2011-07-24
lat_lon
missing
FDA_lab_id
761920 1-6
food_origin
China
project_name
GenomeTrakr
sequenced_by
United States Food and Drug Administration| Center for Food Safety and Applied Nutrition
BioSampleModel
Pathogen.env