F_GH_003_GKA
gut metagenome
collection_date
2025-02-14
env_broad_scale
not applicable
env_local_scale
not applicable
env_medium
not collected
geo_loc_name
Ghana:Greater Accra,Ada East,Kasseh
host
Homo sapiens
lat_lon
not collected
SEX
female
AGE
38
Fermented foods
Banku, White Koko, Aleha Drink, Hausa Koko
Ingredients
Banku:Corn and Cassava dough, White Koko:Corn dough, Aleha Drink:Corn, Hausa Koko:Millet
Frequency of consumption per day
Banku:1, White Koko:1, Aleha Drink:1, Hausa Koko:1
Frequency of consumption per week
Banku:6, White Koko:3, Aleha Drink:3, Hausa Koko:2
Quantity consumed per day
Banku:400 g, White Koko:900 g, Aleha Drink:1000 g, Hausa Koko:800 g
Fermentation method
Banku:THP, White Koko:THP, Aleha Drink:THP, Hausa Koko:THP
Fermentation condition
Banku:SS, RT, White Koko:S, RT, Aleha Drink:S, RT, Hausa Koko:S, RT
BioSampleModel
MIMS.me
BioSampleModel
MIGS/MIMS/MIMARKS.human-gut