Escherichia coli
strain
26CT04GT02-EC
sample_name
PNUSAE225671
author
Connecticut Department of Public Health
serovar
O78:H4
source_type
food
isolate_name_alias
PNUSAE225671
isolation_source
ground turkey
geo_loc_name
USA:CT
collection_date
2026-04
collected_by
Connecticut Department of Public Health
project_name
NARMS Retail Meat
sequenced_by
Connecticut Department of Public Health
purpose_of_sampling
Baseline Surveillance/Monitoring
food_origin
USA
file_location
local
BioSampleModel
One Health Enteric