F_GH_038_VRA
gut metagenome
collection_date
2025-11-22
env_broad_scale
not applicable
env_local_scale
not applicable
env_medium
not collected
geo_loc_name
Ghana:Volta,Ho Municipal,Ahoe
host
Homo sapiens
lat_lon
not collected
SEX
male
AGE
68
Fermented foods
Akple, Kenkey, White Koko
Ingredients
Akple:Corn, Kenkey:Corn dough, White Koko:Corn dough
Frequency of consumption per day
Akple:2, Kenkey:1, White Koko:1
Frequency of consumption per week
Akple:7, Kenkey:1, White Koko:1
Quantity consumed per day
Akple:800 g, Kenkey:600 g, White Koko:400 ml
Fermentation method
Akple:THP, Kenkey:THP, White Koko:THP
Fermentation condition
Akple:SS,RT, Kenkey:SS,RT, White Koko:SRT
BioSampleModel
MIMS.me
BioSampleModel
MIGS/MIMS/MIMARKS.human-gut