F_GH_020_GKA
gut metagenome
collection_date
2025-06-30
env_broad_scale
not applicable
env_local_scale
not applicable
env_medium
not collected
geo_loc_name
Ghana:Greater Accra,Ada East,Kasseh
host
Homo sapiens
lat_lon
not collected
SEX
male
AGE
18
Fermented foods
Kenkey, Hausa Koko, White Koko, Asana
Ingredients
Kenkey:Corn dough, Hausa Koko:Millet, White Koko:Corn dough, Asana:Corn dough
Frequency of consumption per day
Kenkey:1, Hausa Koko:1, White Koko:1, Asana:1
Frequency of consumption per week
Kenkey:5, Hausa Koko:8, White Koko:2, Asana:6
Quantity consumed per day
Kenkey:300 g, Hausa Koko:750 g, White Koko:1000 ml, Asana:500 ml
Fermentation method
Kenkey:THP, Hausa Koko:THP, White Koko:THP, Asana:THP
Fermentation condition
Kenkey:SS,RT, Hausa Koko:S,RT, White Koko:S,RT, Asana:S,RT
BioSampleModel
MIMS.me
BioSampleModel
MIGS/MIMS/MIMARKS.human-gut