Escherichia coli
strain
25MI05LB04-L-EC
collected_by
Michigan Department of Agriculture and Rural Development
collection_date
2025-05-15
geo_loc_name
USA:MI
isolation_source
lamb ground
source_type
food
purpose_of_sampling
targeted surveillance/monitoring
project_name
NARMS Retail Meat
IFSAC_category
other meat
sequenced_by
Michigan Department of Agriculture and Rural Development
food_origin
USA
BioSampleModel
One Health Enteric