TF22_KZ
food fermentation metagenome
collection_date
2025-05-23
geo_loc_name
Nigeria: KONA
env_broad_scale
ENVO:01000773
env_local_scale
not applicable
env_medium
not collected
lat_lon
not collected
coll_site_geo_feat
ENVO:01000773
food_product_type
FOODON:03540941
ifsac_category
Plants:Grain-Beans:Grains
INGREDIENT(S)
Kunu zaki (Fermented guinea corns, sweet potatos or sugar, fermented rice
ANY THERMAL TREATMENT?
No
LENGTH OF FERMENTATION
48 hours
CONDITION OF FERMENTATION (E.G., ROOM TEMPERATURE?, TYPE OF CONTAINER? )
Room temperature, plastic containers and earthen pots
PREPARED AT HOME (YES/NO)?
Yes
BioSampleModel
MIMS.me
BioSampleModel
MIGS/MIMS/MIMARKS.food-human_foods