food fermentation metagenome
collection_date
2022
env_broad_scale
fresh vegetables at d05
description
fresh cabbage
bioproject_id
PRJDB17018
sample_title
d05WaKyaWa
env_local_scale
cabbage
host
Brassica oleracea var. capitata
geo_loc_name
Japan:Toyohashi
env_medium
fresh vegetable
lat_lon
34.72 N 137.37 E
sample_name
d05WaKyaWa