Dengke Naniura 3-day fermentation
food fermentation metagenome
host
Cyprinus carpio
isolation_source
Traditional fermented fish: Dengke Naniura
collection_date
2025-06
geo_loc_name
Indonesia: North Sumatra
lat_lon
2.11535 N 99.54510 E
source_material_id
3-day fermentation fish 1
Condition of Fermentation
Room temperature
BioSampleModel
Metagenome or environmental