Low ethylene production in the root(stock) alleviates salt stress in tomato
Transcriptomic study of how different rootstocks with different concentrations of ethylene or its precursor ACC (epi-high ethylene and ACCD low ethylene/ACC) affect the expression of leaf genes under control conditions and under saline stress with 75 mM NaclGrant 2111/SF/19 Saavedra Fajardo program Seneca Foundation Region de Murcia SF-RM