Shifts in taxonomic structure and function are community-specific during human milk oligosaccharide fermentation in an in vitro model of the infant gut microbiome
This study investigates how human milk oligosaccharide structure (i.e lacto-N-tetraose and lacto-N-neotetraose) influences interactions between Bifidobacterium longum subsp. infantis, heterologous microbiota, and their secreted metabolites in an in vitro modeled infant gut microbiome.