Impact of SA-NP and GAS-NP nanoparticles on bacterial wilt disease (Ralstonia solanacearum) suppression and soil microbial biodiversity
This research aimed to investigate the effects of Glycyrrhizic Acid ammonium salt nanoparticles (GAS-NPs) and Salicylic acid nanoparticles (SA-NPs) on reducing R. solanacearum growth and the development of bacterial wilt. The relationship between nanoparticle treatment and bacterial biodiversity in the tomato rhizosphere was studied. The research is a cooperation between Agricultural Research Center (Dr. Sozan E. El-Abeid, Dr. Nevein A.S. Messiha) and MUST University (Dr. Tahsin Shoala)