Optimizing Carbon Source Based on Water Temperature to Reduce Vibrio Abundance and Promote Beneficial Bacteria in Penaeus vannamei Shrimp Biofloc System in China: A preliminary study
Biofloc technology (BFT) lacks recognition of bioactive molecules, which significantly impact shrimp intestinal microbiota and vibrio bacterial abundance, as a critical industrial issue. This study investigated the effects of temperature (22, during onset of culture season, and 28, during culture season) and carbon sources (starch, seaweed, and their mix) on Penaeus vannamei in a 60-day trial.