Whole genome sequence of bacteria isolated from fermented grains
The whole genome sequences of bacteria isolated from fermented grains, including Lactobacillus delbrueckii, Companilactobacillus crustorum, Lactobacillus plantarum, Lentilactobacillus hilgardii, Lacticaseibacillus paracasei, Limosilactobacillus fermentum, Levilactobacillus brevis, Lentilactobacillus buchneri, Pediococcus acidilactici, and Weissella paramesenteroides.