The effects of nanoparticles on the transcription of grape leaves
With the rapid development of nanotechnology in agriculture, nanomaterials (NMs) are increasingly widely used in grape cultivation, and their environmental biological effects urgently need systematic evaluation. Leaf health directly affects grape disease resistance and fruit quality. However, the mechanisms by which nanoparticle exposure affects grape leaves under different cultivation models remain unclear, especially lacking molecular evidence at the transcriptome level. This study used superphosphate nanoparticles as a typical material and, through field simulation experiments combined with grape leaf transcriptome sequencing, systematically analyzed the regulatory effects of NMs on grape leaf gene expression, defense pathways, and related transcripts. The raw transcriptome data was submitted to the NCBI SRA database to provide a shareable data resource for subsequent ecological risk assessment.