PRJNA738662
Intestinal microbiome of common carp
we investigated the effects of two agriculturally important AMPs (nisin and cecropin) and one herbs (P. chinense) on the intestinal microbiome of common carp by 16S rDNA high-throughput sequencing. The results suggest that all of three substances could alter the richness, diversity, and compositions of intestinal microbiota community of common carp. P. chinense has a similar effect on the gut microbiota community of common carp with that of nisin, and both of them showed more striking changes in gut microbiota community than the cecropin.