PRJNA260535
Vitis vinifera cultivar:Cabernet Franc, Cabernet Sauvignon, Chardonnay, Merlot, Pinot Noir, Sauvignon Blanc, and Semillon Transcriptome or Gene expression
A transcriptional analysis investigated differences between four red-skinned and three white-skinned cultivars: Cabernet Franc, Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Sauvignon Blanc, and Semillon. Grape berry skins were sampled and sequenced at four specific °Brix (soluble sugar) levels: 20°, 22°, 24°, and 26°.