ena-STUDY-LANZHOU UNIVERSITY-28-06-2018-03:14:33:883-6891
Bacterial diversity in the rumen of Tibetan sheep associated with fed different forages
Two groups of nine Tibetan sheep were assigned to two primary diets of oat or native grass. In the present study, the rumen bacterial community of oat hay and native grass diets in the QTP was investigated by PCR-retrieved bacterial V4 region of 16S rRNA gene libraries.
Two groups of nine Tibetan sheep were assigned to two primary diets of oat or native grass. In the present study, the rumen bacterial community of oat hay and native grass diets in the QTP was investigated by PCR-retrieved bacterial V4 region of 16S rRNA gene libraries.