Microbial Communities and Biofungicide Interactions in Chardonnay Grapevines
This project characterizes bacterial and fungal communities on the surface of Chardonnay grape berries (Vitis vinifera) collected from vineyards in San Luis Obispo County, California, USA, in 2023 and 2024, using paired-end 16S rRNA gene and ITS amplicon sequencing.